Sahibganj: It is not possible that it is Diwali and sweets are not mentioned. Diwali and sweets are synonymous with each other. From Sonpapadi to Kaju Katli and Barfi, we Indians never stop at just one sweet. Nowadays many types of unique sweets are available in the market. Orders have already been received in a dozen sweet shops of the city. Ramadhar Sweets Bhandar, Maharaja Sweets Bhandar, Kabli Maharaj Sweets Bhandar have received orders. Shopkeepers Prayag Chaudhary, Vinay Sharma, Sudhir, Monu told that sweets worth about Rs 50 lakh will be sold in the entire district. But what is unique is the classic sweets made at home by the women of the house. No one can match its taste. Check out the recipes of traditional Indian sweets and revive the old tastes. Even in the age of modernity, we cannot ignore some classic sweets. Indian festivals are incomplete without the taste of laddus and kheer, made with love in almost every home in India. This Diwali, let’s go back to our roots, try Indian classic sweets and surprise your guests with these nutritious sweets. There are more than a dozen sweet shops in the district headquarters. According to the shopkeepers, like every year, this year 10 quintals of sweets which is worth about three lakhs in a day. Business is expected.
Gram flour laddus are in highest demand
There was a time when gram flour laddus were more popular than chocolate and our mothers used to make it at home. Ditch the chocolate this Diwali and give your guests a box of homemade laddus as a Diwali gift. The aroma of gram flour filled with dry fruits and roasted with desi ghee is no less than a nutritious sweet.
Rice kheer is important to celebrate: be it promotion, job offer or good results. Our mothers used to make kheer to celebrate this news. Kheer is not just an Indian sweet but an emotion that reflects happiness. Diwali is the best opportunity to make kheer. Kheer is a perfect combination of rice and milk, topped with almonds and dry fruits. You can garnish the kheer bowl with saffron threads before serving it to your guests so that it becomes a nutritious dessert for them.
There is bumper demand for these sweets
Mysore Pak: Made with the goodness of ghee and gram flour, cooked in sugar, Mysore Pak is a perfect Indian sweet for festivals. This is one of the easiest sweets. Which you can make for your family and friends this Diwali.
Gram flour halwa: Halwa is a traditional Indian sweet. Which is often made for happy occasions. Gram flour halwa is a popular Indian sweet. It is made by mixing roasted gram flour with the goodness of ghee and adding almonds and dry fruits on top. This is a perfect Indian sweet. You can serve this to your guests on Diwali,